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Tips for Dealing with Haters

Here are 6 tricks for dealing with haters:

  1. For every 10 people who love what you do, there will always be 1 person who hates everything you represent. Focus on the people who do appreciate your contributions. My objective is to educate and inspire receptive people. I don’t want to lose sight of the people who do benefit from my work because of a few negative Nelly’s. Focus on making an impact rather than trying to obtain approval.
  2. Take it as a compliment. Having haters is actually a measure of success. It means you are doing something right! And the more successful you become, the more jealous haters you will have. I have haters throughout all 7 continents!
  3. “If you are really effective at what you do, 95% of the things said about you will be negative.” (Scott Boras)
  4. Although you may be tempted to react to a negative comment, do not stoop to their level by responding. IGNORE THEM! My policy is “block and delete.” They want you to react. Do not give them the pleasure of letting them know their attack had any impact on you. If you respond, you will open yourself up for more attacks, thereby perpetuating the cycle of hatred. The faster you block & delete them, the faster you will forget about them. Don’t waste your precious time responding to criticism because you have much bigger fish to fry!
  5. “The best revenge is letting haters continue to live with their own resentment and anger, which most of the time has nothing to do with you in particular.” (Tim Ferriss)
  6. Remain focused on achieving your goals. Don’t waste your time worrying about people who will never be your fans. As George Herbert says, “living well is the best revenge.”

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6 Myths and Facts about Back Pain

This morning, you probably didn’t think twice about slinging a work tote over your shoulder or picking your sneakers up off the floor. But there may come a time when one of those simple motions will trigger a backache bad enough to cause you to call in sick, see a doctor, or at the very least, take a few painkillers. According to the American Academy of Orthopaedic Surgeons, four out of five women will develop a back injury at some point in their lives. But with a few simple changes, you can prevent yourself from becoming a statistic. The trick, says Douglas Chang, M.D., chief of physical medicine and rehabilitation at the University of California, San Diego Medical Center, is separating the misconceptions from the facts. We asked Chang and other experts to set the record straight on how to best prevent and heal aches and pains.

MYTH #1 Lifting heavy objects will strain your back.
FACT Most injuries are caused not by what you pick up, but how you do it. The proper form: Squat, keeping your back straight. Grab the object, bring it close to your body, then stand; your thigh and butt muscles should do the lifting.

Just grabbing a pen off the floor? It’s still important to be careful, because simply twisting the wrong way can harm your back. “One of the worst moves is bending over to the side while staying seated with your feet planted on the floor,” says Rahul Shah, M.D., an orthopedic spine surgeon in Winter Park, Florida. “Twisting your back in two directions at once may strain the disks that cushion your spinal vertebrae.” This repetitive trauma builds up over the years and can weaken your spine. “If your back is already vulnerable,” says Shah, “the wrong movement could easily trigger an injury.”

MYTH #2 Sitting up straight keeps your spine in line.
FACT While your mom was right to stop you from hunching, holding yourself too erectly isn’t as good for your back as you think. “It puts a lot of stress on your disks, especially when you do it for long periods of time,” says Santhosh Thomas, a doctor of osteopathic medicine and medical director of the Cleveland Clinic’s Center for Spine Health in Westlake, Ohio. In fact, researchers at Woodend Hospital in Scotland found that people who sat at a 90-degree angle strained their spines more than those who reclined at 135 degrees.

What’s a woman to do? Adjust your posture a few times a day, recommends Shah. “Lean back in your chair with your feet on the ground and make sure there’s a slight curve in your lower back.” That way, he explains, you’ll distribute your body weight more evenly, as your shoulders and upper back muscles will take some of the pressure off your spine. If you often find yourself slouching at your desk at the end of the workday, consider using a cushion to support your lower back and keep your spine in alignment.

What may be even more important than sitting correctly is taking frequent breaks from your desk throughout the day. To boost circulation in your back muscles and lessen fatigue, stand up every half hour and take a five-minute stroll or stretch every hour. Do some of your work while standing up to give your spine a little reprieve. Take a phone call on your feet, or place a report on top of a waist-high filing cabinet so you can stand and read it.

MYTH #3 Most exercise is hard on your back.
FACT Researchers from Samsung Medical Center in Korea found that working out at least three times a week actually reduced the risk for developing chronic back pain by 43 percent. Exercise strengthens your back muscles and increases blood flow to the disks, helping them withstand daily strain. Hitting the gym regularly also keeps your waistline in check, which has a huge payoff for your back: A study in the journal Spine revealed that overweight people were nearly three times as likely to go to the hospital with a back injury than those at a healthy weight. Even as little as 5 or 10 extra pounds can put stress on your spine, increasing your risk of injury. Opt for low-impact aerobic exercise, such as walking, swimming, or using the elliptical machine, to strengthen your back without putting excess pressure on your disks or joints.

Still, it’s important not to do too much. Overexerting yourself—by lifting too-heavy weights or stretching past the point of comfort—is a surefire way to injure your back. To protect yourself while working out: Warm up with at least 15 minutes of light cardio to increase blood flow to back muscles. Next, observe your form in the mirror when lifting weights. Your back should always be straight, whether you’re working your biceps or your legs. Finally, avoid overstretching or bouncing; those movements jar the spine and muscles.

MYTH #4 Back pain is always caused by an injury.
FACT Between juggling a huge work deadline and planning your sister’s bridal shower, taking a time-out may seem like a luxury. But when it comes to caring for your back, it’s essential. According to a study in the Journal of Advanced Nursing, women who feel overwhelmed at home or work are more than twice as likely as their calmer counterparts to have lower back pain. “Mental stress causes the smallest units of the muscle, the fibers, to tighten,” says Ulf Lundberg, Ph.D., a professor of biological psychology at Sweden’s Stockholm University. Over time, clenched muscle fibers wear down, upping the risk for injury. And to make matters worse, your body’s natural response—an increase in muscle tension—can aggravate existing back problems.

So the next time you feel the pressure rising, make a point to work at least half an hour of relaxation into your day no matter how frenzied you feel. A hot bath or shower is one of the best ways to decompress, because heat can relax your back muscle fibers. To boost the benefits even more, use lavender-scented bath beads or soap: In a Japanese study, people who sniffed the calming scent had lower levels of the stress hormone cortisol. Your back already in knots? Get a massage. Find a massage therapist near you through the American Massage Therapy Association.

MYTH #5 Alternative treatments don’t work.
FACT Nearly one in six Americans has tried some form of alternative therapy to ease an aching back, according to the National Institutes of Health. And for good reason: Studies suggest these treatments may be more effective than conventional physical therapy and medications in some cases. In fact, in a recent German study, half of the lower back patients who received two weekly acupuncture sessions over six months reported a significant reduction in pain. The needles may stimulate the release of pain-relieving brain chemicals, say experts. Find a licensed practitioner from the American Association of Acupuncture and Oriental Medicine. Research also shows that seeing a chiropractor may help you feel better faster. These practitioners believe back pain is caused by dislocations in the vertebrae. During an “adjustment,” gentle force is applied to your spine to stretch your joints and realign them. To find a licensed chiropractor near you, consult the American Chiropractic Association.

MYTH #6 A super firm mattress is best for your back.
FACT Actually, it might be the source of your pain. Trying to find a back-friendly bed is like playing Goldilocks: A too-soft mattress doesn’t offer enough support, while a rock-hard one can increase pressure on the spine. A study in the journal Lancet found that those who snoozed on a medium-firm mattress experienced less back pain—and popped fewer pain relievers—than those who slept on a harder one. Can’t afford a brand-new bed? Consider buying a pad such as those from Therapedic (from $30; bedbathbeyond.com) to cushion an extra-firm mattress. If your bed is too soft, place a bed board, like one by Duro-Med ($35; drugstore.com), beneath the mattress to prevent it from sagging.

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Are There Over 20 Nasty Chemicals in Your Burgers?

Whether you choose to believe the exact story that this popular video below portrays is up to you.  However, I think we all know that there are some major issues with the sources of food in popular fast food chains, and the amount of pesticide residues, hormones, antibiotics, preservatives, and other nasty chemicals in typical fast food meals.  Check this story out:

the bio burger

I know that the story in that video may sound a bit embellished, and that’s possible… however, I’ve seen news stories of dozens of these types of informal experiments that random people have done over the years with popular fast food burgers that won’t decompose even after years in their basement.

Seriously, if even mold refuses to consume these burgers and buns, is this really something that we (and our children) should be putting in our bodies?  What chemicals, preservatives, etc are in this fast food that is preventing even mold and bacteria from being able to consume this “food”?

And can we really consider this to be real “food” at all?

Here’s another example of these types of experiments below… about half way through this video, you see some shocking examples that this woman kept from her own experiments:

mcdonald 4 years old

I hope this gives you something to think about in terms of what we are putting inside our bodies if we choose to consume fast food.  Don’t we deserve better?  Don’t our children deserve better food?

 

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the only yogurt you should ever eat…forget the rest

Did you know that almost ALL yogurts are flat out bad news for your waistline?

“Light” yogurts, for instance, are absolutely terrible for you, and for more reasons that one.

First, most “light” yogurts are loaded with artificial sweeteners and/or high fructose corn syrup.

High fructose corn syrup (HFCS) is one of the top 3 WORST ingredients you could ever consume.  First, as it’s name suggests, it’s made of primarily fructose, a sugar that easily spills over to fat  storage when consumed in sizable quantities.

And artificial sweeteners are…well…artificial. Do you really want to put chemically altered, man-made ingredients that don’t exist in nature into your body? Me either.

Second, HFCS is made from genetically modified corn.

Third, HFCS spikes blood sugar and insulin like almost no other food or ingredient.

Bad news all around.

Bottom line, just because something is low calorie (i.e. “Light”) doesn’t make it a healthy choice, or even a choice that will positively affect your fat loss goals.

What about “fat free” yogurts?

Well, hopefully we all know and understand by now that fat isn’t bad. Fat is a critical nutrient to both your health and your fat loss efforts and actually helps to naturally stabilize many important hormones in your body that play a key role in optimizing your body’s fat-burning environment.

Secondly, most fat-free yogurts are LOADED with sugar. Here’s a plan: Let’s get rid of the naturally occurring healthy fats and load up on sugar instead! Sounds like a plan to me…a really bad one.

So does that mean you should be avoiding all yogurts?

No, in fact there’s ONE type of yogurt that I highly recommend you use as part of your fat-burning diet…and that’s Organic Plain Greek Yogurt.

First, Greek yogurt has double the protein of regular yogurt, so you get more protein punch in every spoonful.

Second, by choosing the plain variety you avoid all the extra, unnecessary, artificial ingredients along with calorie-boosting excess sugar.

Lastly, by going organic you’ll avoid the hormones and antibiotics that are otherwise generally injected in the typical cow.

Greek Yogurt is my #1 pick for mid-meal snack and I enjoy a serving of Greek yogurt just about every day. I recommend you do the same.

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Roasted Red Pepper Soup

Prep time: 
Cook time: 
Total time: 
Serves: 6
This is a healthy soup recipe for those cold nights. Its made from scratch so that you can ensure you are eating natural and wholesome foods to benefit YOU! Give it a try and Let me know how it goes.
Ingredients
  • 4 Red Peppers
  • 3 Garlic Cloves
  • 1 Large Onion
  • ¼ tps of each Salt and Pepper
  • ⅓ cup Plain Greek Yogurt with no added sugar
  • 31/2 cups Organic low-sodium Chicken or Veggie Stock
  • 1 tbs Coconut Oil
  • **1 tbs Italian Seasoning (see below)
  • OR for simple taste:
  • 2 tbs Parsley
  • 2 Bay leaves
Instructions
  1. Stem and seed peppers (can do before or after roasting), place onto cooking sheet with foil. Place into oven at 500 degrees for 30minutes or until skin is blackened. When finished, remove and cover with foil until cooled.
  2. Meanwhile chop and sauté onions and garlic on stove top with coconut oil in large saucepan.
  3. Add in chicken or vegetable stock, salt, pepper, and herbs.
  4. When peppers are finished, take out, cool and remove peel
  5. Add peppers into pan with other ingredients.
  6. Cover and Bring to boil.
  7. Reduce Heat, add in yogurt and let simmer for 10 minutes.
  8. Use Immersion blender to mix everything together.
  9. Garnish with fresh parsley and serve hot. Can Freeze.
Notes
**A Home Made Dried Italian Seasoning: 2 tbsp of each: parsley, basil, marjoram, rosemary, thyme, sage, savory and oregano
Nutrition Information
Serving size: 1 Calories: 65 Fat: 2.5 Carbohydrates: 10 Sodium: 300 Fiber: 1.5 Protein: 5

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