Nutrition

Tasty Thanksgiving Turkey Soup

Tasty Thanksgiving Turkey Soup

Thanksgiving recipe for Tasty Turkey Soup that was so easy even a turkey can do it!

Tasty Thanksgiving Turkey Soup

Ingredients:

2 cups turkey light meat, skinless, cooked and cubed
3 cups water
1/2 cup celery, sliced
10 ounces frozen mixed vegetables
1 carton of natural chicken broth
1 teaspoon dried oregano
1 teaspoon dried parsley
1/2 teaspoon black pepper
1 cup whole wheat macaroni, uncooked

Directions:
In a quart 4-quart saucepan, combine turkey, water, celery, vegetables, broth, poultry seasoning, and black pepper. Cook over high heat, stirring occasionally, until mixture comes to a full boil. Add macaroni and reduced heat to low. Cover and continue cooking, stirring occasionally, until macaroni is tender.

thanks Sean

http://dadfitnessblog.com/

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The 10 Craziest (And Most Dangerous) Fad Diets

By Charlotte Evans, BDO Staff Writer (BlackDoctor.org) —

The desire to lose weight has made people try some very crazy things over the past few centuries. Not that they weren’t successful – at least for a while.

“All diets work to some extent,” says Susan Burke March, MS, RD, of Flagler Beach, Fla., a dietician and author of Making Weight Control Second Nature: Living Thin Naturally, “because you’re restricting your food intake. But with diet fads, the weight loss is usually temporary and can be quite dangerous.”

Here are some of the strangest (and potentially deadliest):

1. The hCG Diet. In the 1950s, a British physician, A.T.W. Simeons, suggested that adhering to a 500-calorie-a-day diet and getting daily injections of the hormone human choriogonadotropin (hCG), which is produced in early pregnancy, would promote weight loss. The hCG diet (also known as The Weight Loss Cure) works, March says, because you’re eating so little, but there is no evidence that the hormone injections promote weight loss and, in some people, they can be dangerous, causing blood clots, depression, and headaches. The FDA has approved hCG as a fertility treatment, but not for weight loss.

2. The Twinkie Diet. A bakery manager invented Twinkies in the 1930s, but the diet fad’s origins are unknown. Twinkies have 150 calories each. Eat nothing but Twinkies and you could lose weight. It works, March says, because even if you eat 10, that’s only 1,500 calories a day. “You’ll also get mighty tired of it fast. It’s similar to the nothing-but-chocolate diet. You can lose weight because after the first day or two you’re not that interested in eating chocolate.” And you’re depriving your body of essential nutrients.

3. The Baby Food Diet. This Hollywood diet fad works by substituting baby food for two, possibly three, adult meals a day. “You will lose weight because you’re restricting calories,” March says. “But you’ll lose a lot of what adults enjoy about food — fiber, taste, and crunch.” Baby food may be pure and high in vitamins, but it’s not appropriate in terms of adult nutrition, says March. Once you start eating like an adult again, the pounds will return.

4. The Cigarette Diet. This has to be one of the most harmful diet fads ever, March says. If you light up rather than eat, you could see some weight loss — cigarettes have no calories and nicotine is a stimulant. But smoking is the cause of many deadly medical conditions including heart disease and lung cancer. In the 1920s, cigarette manufacturers promoted their weight-loss benefits, but that was long before the dangers of smoking were recognized. “Never start a habit as harmful as smoking to lose weight,” says March.

5. Aoqili Diet Soap. Aoqili diet soaps made of seaweed and aloe vera are supposed to not only smooth the skin, but also wash away the fat that lies beneath. Similar to detoxifying seaweed body wraps, aoqili soaps have been used for thousands of years in the east Asian countries. They may make your skin look smoother and softer, but they won’t help you achieve weight loss, March says. “There’s no pill or potion or liquid you could take that will make you lose weight,” she says.

6. The Sleeping Beauty Diet. This diet advocates sleeping 24/7 for weight loss. You might be tired because you’re starved, but if you sedate yourself to be able to sleep that much, you’re putting yourself in real danger. Elvis Presley apparently was a devotee of this diet fad. “There is some scientific research to support the idea that lack of sleep can contribute to excess weight and obesity,” March says. “So there is something to be said for getting adequate sleep — adequate, not total.”

7. The Chewing Diet. This diet fad is attributed to Horace Fletcher, who sold art in San Francisco in the early 1900s. He advocated chewing incessantly, until the food was purified, and then spitting out what remained. He supposedly had many fans, including novelist Henry James, industrialist John D. Rockefeller, and cereal mogul John Harvey Kellogg. “This diet at least has some science behind it,” March says. “Studies show if you take your time and eat more mindfully, you will feel full with less.”

8. The Vision Diet. If it doesn’t look appealing, will you leave it on your plate? That’s the idea behind this craziest of diet fads. Wear blue-tinted glasses, and everything you plan to eat looks disgusting. The most likely outcome: You’ll still eat whatever you want and you could hurt your eyes from wearing the tinted specs for too long. A better vision diet is one that is includes lots of colorful fruits and vegetables, March says. “That way you’re getting lots of antioxidants.”

9. Ear Stapling. Ear stapling involves having surgical staples placed in the inner cartilage of the ear. The staples are believed to stimulate pressure points that control your appetite, similar to acupuncture. But after a few weeks, they become ineffective as a weight-loss tool because your body gets used to them. “I don’t know of any science that says this will work,” March says. “It might have a placebo effect. Better to tie a rubber band around your wrist and snap it to remind yourself not to overeat.”

10. The Cotton Diet. For this diet, you eat cotton balls before meals. The idea is that they fill your stomach so you’re not hungry and don’t eat too much. “But it’s like eating paper,” March says, dismissing this weight-loss plan with one word: nonsensical. Cotton balls have no nutritional value and could damage your digestive tract, March adds. “Have some sugar-free gelatin or drink a big glass of water before eating instead.” Both are better ways of reminding yourself you could feel fuller with less food.

Time and time again, experts continue to agree that there is no proven way to lose weight that is more effective ( not to mention safer) than eating healthy meals and exercising. It may not be the sexiest of diet plans, but it will give you the best and longest lasting results.

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Which is Better: A Doughnut or Skipping Breakfast?

by Tanya Jolliffe

“If someone is running late in the morning, is it better to grab a doughnut on the go or skip breakfast?” I said it was better to grab the doughnut. I think my answer surprised her. Why would a doughnut be a better choice you ask?

No doubt, you have heard it said that breakfast is the most important meal of the day. One reason is that it “breaks the fast” since your last meal or snack. The body uses less energy as you rest but energy is still used to run the body (circulation, nerve impulses, respiration, etc) as you sleep. Eating shortly after you arise in the morning tells your body to wake up from its slower conservation mode, allowing your metabolic rate to return to normal. Waiting hours to eat causes the metabolic rate to remain slow. The longer you go until you eat and the more active you are, the slower the metabolic rate can become to compensate and ensure adequate energy is available.

Eating breakfast is also important when trying to reach personal weight loss goals. One explanation for this is skipping breakfast causes the brain to crave high-calorie foods. It might be the reason people crave the doughnut while they are driving to work on an empty stomach. It can also be the reason people are drawn to high calorie, high fat lunches when they skip breakfast. In any case, eating a less than ideal breakfast is better than no breakfast at all. An average strawberry frosted doughnut contains about 240 calories, 33 grams of carbohydrates, 10 grams of fat and 3 grams of protein. It can take more than 40 minutes to walk off those sweet calories. While it isn’t the best breakfast choice, if we look at a doughnut a little closer we find there is more balance than we might think. A recommended daily energy intake of 1500 calories consumed in three meals and a snack may easily allow for a breakfast of 375 calories, 50 grams of carbohydrates 12 grams of fat and 20 grams of protein. The doughnut easily fits within this framework although short in several key nutrients. The fat content slows the rate of metabolism so the sugar load doesn’t spike a person’s blood sugar as much as it might otherwise. If you order a Medium Lite Iced Latte to better balance out your breakfast, you would consume an additional 120 calories, 19 grams carbohydrates, 0 grams fat, and 10 grams of protein. Your totals for your on-the-go breakfast would be about 360 calories, 52 grams carbohydrates, 10 grams fat, and 13 grams protein. This would certainly get your metabolism going and help you resist vending machine urges at the office for a couple hours. Another possible benefit of the doughnut over no breakfast at all is allowing you to feel your healthy eating plan isn’t so restrictive. This could mentally help you stay on track.

One of the best ways to avoid having to make a choice between a doughnut breakfast and no breakfast at all is planning. Keep several quick and healthy go to breakfast options on hand. This allows you to grab and go as you run out the door instead of stopping by a drive-thru. What you are grabbing will provide healthier secondary nutrients that a drive thru option may not. If you are someone that has not mastered the skill of pre-planning yet, keep this list of healthier fast food options in your glove box until you have. When you are short on time and are tempted to skip breakfast or wait until you get to work to grab a doughnut, choose something off this list instead. Make your choice based on whether calories, carbohydrates, fat, protein, or sodium content is of most importance to your overall meal planning.

Subway Egg & Cheese Muffin Melt with 100% Juice for a balanced low calorie and low fat choice

Calories – 270

Fat – 6 grams

Sodium – 465 mg

Carbohydrates – 42 grams

Protein – 13 grams

McDonald’s Scrambled Eggs with an English Muffin for a balanced higher protein, lower carbohydrate choice

Calories – 330

Fat – 14 grams

Sodium – 460 mg

Carbohydrates – 28 grams

Protein – 20 grams

Starbucks Egg White, Spinach & Feta Wrap for a balanced lower calorie, protein and carbohydrate choice

Calories – 280

Fat – 10 grams

Sodium – 900 mg

Carbohydrates – 33 grams

Protein – 18 grams

Starbucks Perfect Oatmeal with Nut Medley and Dried Fruit Topping for a low sodium choice

Calories – 340

Fat – 11.5 grams

Sodium – 115 mg

Carbohydrates – 51 grams

Protein – 8 grams

Selecting a doughnut for breakfast isn’t something we recommend. However, it is a better choice if skipping breakfast is the alternative. Planning and having quick, go-to options on hand for those days when you are running late is ideal. Until you get that skill mastered, keep a list of go-to on-the-go breakfast options readily available. This will allow you to make the most of your fast food breakfast stop when you need something on the go instead of skipping breakfast.

Do you find yourself having to make on-the-go breakfast choices because you are running late? Where do you typically stop? If not, what tips can you offer someone that needs help with breakfast meal planning?

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8 Foods that Pack on Muscle

By: Adam Campbell

If muscles were made from chips and beer, we’d look huge. But they aren’t, and we don’t—unless you count that sack o’ fat up front and dead center.

If not Doritos and double bock, then what? We decided to delve deep into the human anatomy to find the secret spot on every muscle where the word “ingredients” is stamped. With the help of Jeff Volek, Ph.D., R.D., an exercise and nutrition researcher at the University of Connecticut, and a really big magnifying glass, we found it. Eight foods are on the list: eggs, almonds, olive oil, salmon, steak, yogurt, water, and coffee. Add these ingredients to your stomach and faithfully follow the directions on the package—”Lift heavy weights”—and you can whip up a batch of biceps in no time.

Eggs: The Perfect Protein

How they build muscle: Not from being hurled by the dozen at your boss’s house. The protein in eggs has the highest biological value—a measure of how well it supports your body’s protein needs—of any food, including our beloved beef. “Calorie for calorie, you need less protein from eggs than you do from other sources to achieve the same muscle-building benefits,” says Volek.

But you have to eat the yolk. In addition to protein, it also contains vitamin B12, which is necessary for fat breakdown and muscle contraction. (And no, eating a few eggs a day won’t increase your risk of heart disease.)

How they keep you healthy: Eggs are vitamins and minerals over easy; they’re packed with riboflavin, folate, vitamins B6, B12, D, and E, and iron, phosphorus, and zinc.

Almonds: Muscle Medicine

How they build muscle: Crunch for crunch, almonds are one of the best sources of alpha-tocopherol vitamin E—the form that’s best absorbed by your body. That matters to your muscles because “vitamin E is a potent antioxidant that can help prevent free-radical damage after heavy workouts,” says Volek. And the fewer hits taken from free radicals, the faster your muscles will recover from a workout and start growing.

How many almonds should you munch? Two handfuls a day should do it. A Toronto University study found that men can eat this amount daily without gaining any weight.

How they keep you healthy: Almonds double as brain insurance. A recent study published in the Journal of the American Medical Association found that those men who consumed the most vitamin E—from food sources, not supplements—had a 67 percent lower risk of Alzheimer’s disease than those eating the least vitamin E.

Salmon: The Growth Regulator

How it builds muscle: It’s swimming with high-quality protein and omega-3 fatty acids. “Omega-3’s can decrease muscle-protein breakdown after your workout, improving recovery,” says Tom Incledon, R.D., a nutritionist with Human Performance Specialists. This is important, because to build muscle you need to store new protein faster than your body breaks down the old stuff.

Order some salmon jerky from www.freshseafood.com. It’ll keep forever in your gym bag and tastes mighty close to cold-smoked cow.

How it keeps you healthy: By reducing your risk of heart disease and diabetes. Researchers at Louisiana State University found that when overweight people added 1.8 grams of DHA—an omega-3 fatty acid in fish oil—to their daily diets, their insulin resistance decreased by 70 percent in 12 weeks.

Yogurt: The Golden Ratio

How it builds muscle: Even with the aura of estrogen surrounding it, “yogurt is an ideal combination of protein and carbohydrates for exercise recovery and muscle growth,” says Doug Kalman, R.D., director of nutrition at Miami Research Associates.

Buy regular—not sugar-free—with fruit buried at the bottom. The extra carbohydrates from the fruit will boost your blood levels of insulin, one of the keys to reducing postexercise protein breakdown.

How it keeps you healthy: Three letters: CLA. “Yogurt is one of the few foods that contain conjugated linoleic acid, a special type of fat shown in some studies to reduce body fat,” says Volek.

Beef: Carvable Creatine

How it builds muscle: More than just a piece of charbroiled protein, “beef is also a major source of iron and zinc, two crucial muscle-building nutrients,” says Incledon. Plus, it’s the number-one food source of creatine—your body’s energy supply for pumping iron—2 grams for every 16 ounces.

For maximum muscle with minimum calories, look for “rounds” or “loins”—butcherspeak for meat cuts that are extra-lean. Or check out the new “flat iron” cut. It’s very lean and the second most tender cut of beef overall.

How it keeps you healthy: Beef is a storehouse for selenium. Stanford University researchers found that men with low blood levels of the mineral are as much as five times more likely to develop prostate cancer than those with normal levels.

Olive Oil: Liquid Energy

How it builds muscle: Sure, you could oil up your chest and arms and strike a pose, but it works better if you eat the stuff. “The monounsaturated fat in olive oil appears to act as an anticatabolicnutrient,” says Kalman. In other words, it prevents muscle breakdown by lowering levels of a sinister cellular protein called tumor necrosis factor-a, which is linked with muscle wasting and weakness (kind of like watching The View).

And while all olive oil is high in monos, try to use the extra-virgin variety whenever possible; it has a higher level of free-radical-fighting vitamin E than the less chaste stuff.

How it keeps you healthy: How doesn’t it? Olive oil and monounsaturated fats have been associated with everything from lower rates of heart disease and colon cancer to a reduced risk of diabetes and osteoporosis.

Water: The Muscle Bath

How it builds muscle: Whether it’s in your shins or your shoulders, muscle is approximately 80 percent water. “Even a change of as little as 1 percent in body water can impair exercise performance and adversely affect recovery,” says Volek. For example, a 1997 German study found that protein synthesis occurs at a higher rate in muscle cells that are well hydrated, compared with dehydrated cells. English translation: The more parched you are, the slower your body uses protein to build muscle.

Not sure how dry you are? “Weigh yourself before and after each exercise session. Then drink 24 ounces of water for every pound lost,” says Larry Kenney, Ph.D., a physiology researcher at Pennsylvania State University.

How it keeps you healthy: Researchers at Loma Linda University found that men who drank five or more 8-ounce glasses of water a day were 54 percent less likely to suffer a fatal heart attack than those who drank two or fewer.

Coffee: The Repetition Builder

How it builds muscle: Fueling your workout with caffeine will help you lift longer. A recent study published in Medicine and Science in Sports and Exercise found that men who drank 2 1/2 cups of coffee a few hours before an exercise test were able to sprint 9 percent longer than when they didn’t drink any. (It’s believed the caffeine directly stimulates the muscles.)

And since sprinting and weight lifting are both anaerobic activities—exercises that don’t require oxygen—a jolt of joe should help you pump out more reps. Skip it if you have a history of high blood pressure, though.

How it keeps you healthy: By saving you from Michael J. Fox’s fate. Harvard researchers found that coffee drinkers have a 30 percent lower risk of Parkinson’s disease than nondrinkers.

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20 Reasons to Lose 20 Pounds

By: Mike Zimmerman

Guys (and ladies) with even the strongest resolves cave to temptation and slip up sometimes when they’re trying to lose weight. The next time you thinking about skipping the gym or eating (another) cookie that your coworker brought in, read these fat-melting motivators, and you’ll stay on track to achieve a slimmer you.

Reason #1

Because you whine that you need to. Have you ever been wrong about anything?

Reason #2

Twenty pounds of warm human fat can refill every bottle in an empty case of beer, with enough left over to fill your blender.

Reason #3

The statement “There’s more of me to love” has an actual bedroom translation of “There’s more of me to endure.”

Reason #4

It’s not scaling Everest or writing the great American novel. You can do it in your spare time.

Reason #5

You’ll speak of toaster pastries the way you talk about that dirty blonde from the blues bar in Berkeley, another whiskey-soaked lament over a love too great to last.

Reason #6

It’s the difference between being thought of as jolly or witty.

Reason #7

You’ll lose weight everywhere, including the suprapubic fat pad at the base of your penis. So as your belly shrinks, something else appears to grow.

Reason #8

Decreased: your chances of developing heart disease, prostate cancer, diabetes, sleep apnea, depression, back pain, impotence, gallstones, joint problems, high blood pressure, low sperm counts, and an impressive collection of prescription-drug bottles.

Reason #9

Increased: your chances of putting four fingers on a basketball rim.

Reason #10

You’ll literally get closer to women.

Reason #11

Holy sh– . . . abs!

Reason #12

Men who lose weight never have less sex. They may not have more, mind you, but they never have less.

Reason #13

You’ll shock the world at your local pool by being the only “big splash” champ to win the “little splash” crown.

Reason #14

Research shows that since you’ll have less weight propelling you into the windshield, you’ll also have less risk of dying when your car hits a semi.

Reason #15

Every time you pick up a 20-pound dumbbell, you’ll remember.

Reason #16

You’ll be able to reach even more places to scratch.

Reason #17

The clothing cliche: It’s liberating the first time your pants fall down by themselves.

Reason #18

More pullups, because there’s less to pull up.

Reason #19

Wait till you ride a WaveRunner, quad, or snowmobile when you’re 20 pounds lighter. Vroom, baby.

Reason #20

In our society, people respect weight loss. Even if you do nothing cool or interesting or memorable for the rest of your life, you’ll have done that.

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